Easy Toasted Pastillas Recipe

INGREDIENTS:

• 1 cup fresh whole milk

• 2 cup full cream powdered milk

• 1/2 cup sugar

• 2 tbsp butter

• 1/4 cup extra sugar (for rolling)

HOW TO COOK:

1. In a pan, put fresh milk, powdered milk, and sugar. Mix well.

2. Bring to a boil and cook for about 20 minutes, while constantly stirring on low heat until thick and caramel colored.

3. Mix in the butter.

4. Transfer to a bowl and leave to cool.

5. Cut into strips, then roll into 1/2″ diameter batons. Cut into 2 inch lengths then roll in sugar.

6. You can also mold into cubes.

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